Current Issue
JOURNAL OF GASTRONOMY, HOSPITALITY AND TRAVEL
Volume 7, Issue 1, 2024
ISSN: 2619-9548
Field: Gastronomy, Hospitality, Travel, Recreation, Tourism and Tourism Education
Type: Peer - Reviewed Journal
Publish Period: Quarterly in Year and Online

Journal of Gastronomy, Hospitality, and Travel has started to be indexed in TR DİZİN as of 2020. Therefore, authors should present a "report of conformity to research ethics" at the same time as the manuscript submission. The ethics report requirement is only for research articles. Conformity of ethics rules should also be indicated in the manuscript. The report of conformity to ethics rules of research can be acquired from the ethics committees of universities. 

FLAVORS OF LJUBLJANA CULINARY SCENE
Pages 108-111
Francesc FUSTÉ-FORNÉ
DOI: 10.33083/joghat.2019.19
THE ROLE OF COOPERATIVISM IN RURAL DEVELOPMENT: THE CASE OF BADEMLER NATURAL LIFE VILLAGE
Pages 112-119
Turgay BUCAK, Pınar GÜVEN, Roya RAHİMİ
DOI: 10.33083/joghat.2019.20
ASSESSMENT OF ECOLOGICAL POWER FOR LOCATING TOURIST VILLAGES
Pages 120-133
Behnam SALAHI, Robab NAGHIZADEH
DOI: 10.33083/joghat.2019.21
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